Radish Microgreens — fresh microgreens grown by NuTea Farms in Wexford
Microgreens

Radish Microgreens

From €3.50

per punnet · approx. 50g

Crisp radish shoots with a gentle peppery kick. Adds flavour and colour to tacos, eggs and sandwiches.

Best for Tacos Eggs Sandwiches

Grown locally in Wexford, Ireland and cut fresh to order. Availability changes week to week — contact us to confirm what is ready.

About our Radish Microgreens

If you want a little life on the plate, radish microgreens deliver a clean, peppery kick without overpowering a dish. The stems are crisp and often blushed with pink and purple, so they look as good as they taste. They are brilliant on tacos, scrambled or fried eggs, open sandwiches and anywhere you would normally reach for a peppery leaf.

Best for

How to use them

Radish Microgreens — questions

How spicy are radish microgreens?

They have a gentle, fresh peppery warmth — noticeable and lively, but not harsh. A little goes a long way.

Do they keep their colour?

Yes, the pink and purple stems hold up well and make a striking garnish on finished plates.

How should I store radish microgreens?

Keep them chilled in the fridge and use within a few days for the best flavour and crunch.

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